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Home » celeriac » Page 2

Vegan Lentil Shepherd’s Pie

March 10, 2014 by Making Thyme for Health Leave a Comment

Vegan Lentil Shepherd’s Pie Prep time: 15 minutes Cook time: 60 minutes Total time: 75 minutes Serves: 6 large servings Made with mashed parsnips for a lighter take on the comforting Irish classic. Ingredients 2 tablespoon olive oil 1 small yellow onion, diced (approx. 1 cup) 3 cloves garlic, minced 3 large carrots, peeled and… 

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Filed Under: Gluten-Free, Main Dishes, Soups & Stews, Vegan Tagged With: celeriac, entrees, lentils, parsnips, shepherds pie

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