• Browse by Category
    • 30 Minutes or Less
    • Breakfast
    • Desserts
    • Drinks
    • Everything Else
    • Gluten-Free
    • Kid-Friendly
    • Main Dishes
    • Raw
    • Salads
    • Side Dishes
    • Snacks
    • Soups & Stews
    • Vegan
  • Oh My Veggies

Potluck at Oh My Veggies

A Gathering of Veggie Deliciousness!

  • Facebook
  • Pinterest
  • RSS
  • Twitter
Navigation
Home » mascarpone » Page 2

STRAWBERRY TIRAMISU

July 5, 2016 by sugarlovespices Leave a Comment

STRAWBERRY TIRAMISU Prep time: 40 minutes Cook time: 2 minutes Total time: 2 hours 42 minutes Serves: 8-10  Strawberry Tiramisu: creamy-dreamy mascarpone/egg yolk/whipping cream blend, fresh strawberries, lemon, limoncello and mint. Ingredients 500 g strawberries 300 g savoiardi 200 ml whipping cream 250 ml mascarpone 3 egg yolks 80 g + 3 Tbsp fine granulated… 

Read More »

Filed Under: Desserts Tagged With: cake, italian, lemon juice, mascarpone, mint, SAVOIARDI, tiramisu

Low fat vegan mascarpone

June 2, 2016 by Purefoodsblog Leave a Comment

Low fat vegan mascarpone Prep time: 5 minutes Cook time: 3 minutes Total time: 8 minutes Serves: 2 cups Rich creamy, lightly sweet (zero sugar added) & delicious dairy free mascarpone, with less then half the fat of regular mascarpone, ready in less then 10 minutes. This recipe is very versatile, you can use it… 

Read More »

Filed Under: 30 Minutes or Less, Desserts, Gluten-Free, Kid-Friendly, Vegan Tagged With: healthy, low fat, mascarpone

Pumpkin Spice Mascarpone Mousse with Ginger Molasses Cookies

November 30, 2015 by sugarlovespices Leave a Comment

Pumpkin Spice Mascarpone Mousse with Ginger Molasses Cookies Prep time: 30 minutes Cook time: Total time: 1 hour 30 minutes Serves: 6  The beaten egg whites and whip cream allow the mousse to be lite, the mascarpone/pumpkin puree, smooth rich in flavor pull it all together. Ingredients 3 eggs, whites and yolks separated ½ cup… 

Read More »

Filed Under: Desserts, Gluten-Free, Kid-Friendly Tagged With: brown sugar, cardamom, cinnamon, cocoa, fall, mascarpone, pumpkin

Mascarpone Mashed Potatoes with Sage Browned Butter

November 10, 2015 by Floating Kitchen Leave a Comment

Mascarpone Mashed Potatoes with Sage Browned Butter Prep time: Cook time: Total time: Serves: about 6 A recipe for creamy mashed potatoes with mascarpone cheese and sage-infused browned butter. These are perfect for Thanksgiving! Ingredients 3 lbs potatoes, peeled and cut into cubes 8 ounces mascarpone cheese, softened at room temperature 1/2 cup milk (I… 

Read More »

Filed Under: Gluten-Free, Kid-Friendly, Side Dishes Tagged With: cheese, Christmas, holiday, mascarpone, potatoes, Thanksgiving

Rosemary Peach Hand Pies

October 2, 2015 by Snixy Kitchen Leave a Comment

Rosemary Peach Hand Pies Prep time: Cook time: Total time: Serves: Rosemary Peach Hand Pies with White Chocolate Mascarpone + A trio of hand pies Ingredients Gluten-free Pie Crust: ¾ cup sifted oat flour ½ cup millet flour (plus more for rolling) ¼ cup + 2 tablespoons sweet rice flour ¼ cup + ½ tablespoon… 

Read More »

Filed Under: Desserts, Gluten-Free Tagged With: hand pie, herbs, mascarpone, Peach, pie, rosemary, white chocolate

Roasted Peaches and Figs with Mascarpone

September 23, 2015 by Rachael@AnAvocadoADay Leave a Comment

Roasted Peaches and Figs with Mascarpone Prep time: Cook time: Total time: Serves: Celebrate the start of fall by savoring every last bit of summer produce. My roasted peaches and figs with mascarpone is perfect for snack or a simple dessert for entertaining. Ingredients 5 peaches, quartered 20 fresh figs, halved 1-2 teaspoons coconut oil,… 

Read More »

Filed Under: 30 Minutes or Less, Desserts, Gluten-Free, Snacks Tagged With: almond, fig, honey, mascarpone, Peach, roasted

Coffee Glazed Vegetables with Mascarpone Polenta

September 17, 2015 by Floating Kitchen Leave a Comment

Coffee Glazed Vegetables with Mascarpone Polenta Prep time: Cook time: Total time: Serves: 4 A recipe for coffee glazed roasted mushrooms and Brussels sprouts served over creamy mascarpone polenta. Ingredients For the Vegetables: 1/2 cup brewed Lavazza coffee 1 tablespoon balsamic vinegar 1 tablespoon maple syrup 12 ounces Brussels sprouts 8 ounces button mushrooms 2… 

Read More »

Filed Under: Gluten-Free, Main Dishes Tagged With: brussels sprouts, cheese, coffee, dinner, mascarpone, mushrooms, polenta

Chocolate-Raspberry Cream Crepe Cake

June 12, 2015 by Floating Kitchen Leave a Comment

Chocolate-Raspberry Cream Crepe Cake Prep time: Cook time: Total time: Serves: 8-10 Chocolate Crepe Cake with Raspberry Cream Filling is worthy of any celebration! Ingredients For the Crêpes: 3-3 1/2 cups whole milk 3 eggs 2 1/4 cups all-purpose flour (I used King Arthur Flour) 1/2 cup Rodelle Gourmet Baking Cocoa 1/4 cup sugar 1… 

Read More »

Filed Under: Desserts, Kid-Friendly Tagged With: cake, chocolate, holiday, mascarpone, raspberries, whipped cream

Lemon Mascarpone Risotto

April 14, 2015 by PlatingsandPairings Leave a Comment

Lemon Mascarpone Risotto Prep time: 10 minutes Cook time: 25 minutes Total time: 30 minutes Serves: 4 Risotto that’s tangy with the flavors of lemon and extra creamy with Parmesan and Mascarpone cheese. Ingredients 6 cups vegetable stock 2 lemons – 1 zested and juiced – 1 peeled (yellow part only) 2 tbsp. olive oil… 

Read More »

Filed Under: 30 Minutes or Less, Main Dishes Tagged With: italian, lemon, marscapone, mascarpone, risotto, saffron

Baked Tiramisu French Toast

February 8, 2015 by Floating Kitchen Leave a Comment

Baked Tiramisu French Toast Prep time: Cook time: Total time: Serves: About 4 Baked Tiramisu French Toast is an easy and special breakfast treat. Ingredients 4 ounces dark chocolate, chopped 8 ounces mascarpone cheese, softened at room temperature 3 eggs 2 cups whole milk 1 1/2 tsp. instant espresso powder 1 tsp. vanilla extract Challah… 

Read More »

Filed Under: Breakfast, Kid-Friendly Tagged With: bread, brunch, challah, chocolate, french toast, mascarpone

Winter Vegetable Lasagne

February 4, 2015 by Spaetzlegirl Leave a Comment

Winter Vegetable Lasagne Prep time: 15 minutes Cook time: 1 hour Total time: 1 hour 15 minutes Serves: 2-3 A winter vegetable lasagne featuring roasted veggies and a creamy mascarpone sauce. Vegetarian comfort food at its best! Ingredients leek Hokkaido pumpkin carrots parsnip olive oil lemon juice vegetable broth mascarpone lasagne sheets salt, pepper, sweet… 

Read More »

Filed Under: Kid-Friendly, Main Dishes Tagged With: carrots, italian, lasagna, lasagne, leek, mascarpone, parsnip, pasta, pumpkin, winter

Mascarpone Polenta with Mushrooms, Greens and Gremolata

November 2, 2014 by BorrowedSalt Leave a Comment

Mascarpone Polenta with Mushrooms, Greens and Gremolata Prep time: 15 minutes Cook time: 45 minutes Total time: 1 hour Serves: 6-8 Polenta is mixed with creamy mascarpone and topped with earthy wild mushrooms, pea shoots and gremolata Ingredients 8 cups / 1.9 L water 1.5 cups / 340 g polenta Kosher salt 4 Tbs unsalted… 

Read More »

Filed Under: Gluten-Free, Main Dishes Tagged With: greens, gremolata, mascarpone, mushrooms, polenta

  • « Previous Page
  • 1
  • 2
  • 3
  • Next Page »

Categories

  • 30 Minutes or Less
  • Breakfast
  • Desserts
  • Drinks
  • Everything Else
  • Featured
  • Gluten-Free
  • Gluten-Free
  • Guides
  • How To
  • Kid-Friendly
  • Main Dishes
  • Make It Meatless
  • Raw
  • Round-Ups
  • Salads
  • Saturday Six
  • Side Dishes
  • Snacks
  • Soups & Stews
  • Uncategorized
  • Vegan

Recent Submissions

Jeera aloo recipe

Honey chilli potato

Vegan Zoodle Salad with Cilantro Dressing

Naturally Sweetened Matcha Latte

The Classic Kiwi Pavlova

See More →

let’s connect

  • Facebook
  • Pinterest
  • RSS
  • Twitter

Terms of Use | Privacy Policy

Copyright © 2025 · Hook & Porter Trading LLC