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Home » medjool dates

Mediterranean Chickpea Salad Stuffed Squash

January 7, 2016 by healthynibblesandbits Leave a Comment

Mediterranean Chickpea Salad Stuffed Squash Prep time: 5 minutes Cook time: 25 minutes Total time: 30 minutes Serves: 4 A healthy, protein-packed meal that is filled with Mediterranean flavors! Ingredients 2 lbs delicata squash, cut lengthwise and seeded 2 cups (340g) canned chickpeas, rinsed ½ large red pepper, finely chopped 3 TBS chopped red onion… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Main Dishes, Side Dishes, Vegan Tagged With: chickpea, delicata squash, kalamata, medjool dates, roasting

Vegan Banana Cream Pie

July 13, 2015 by healthynibblesandbits Leave a Comment

Vegan Banana Cream Pie Prep time: 2 hours 20 minues Cook time: Total time: Serves: 6 A rich and creamy vegan banana cream pie made healthy with soft tofu! This no-bake treat has minimal prep and great banana flavor. Ingredients Banana Cream: 1 14-oz (400g) package of soft tofu (I used House Foods) 2 ripe… 

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Filed Under: Desserts, Gluten-Free, Kid-Friendly, Snacks, Vegan Tagged With: banana cream pie, healthy, low fat, medjool dates, tofu, walnuts

Roasted Medjool Dates

June 15, 2015 by lynseylovesfood Leave a Comment

Roasted Medjool Dates Prep time: Cook time: Total time: Serves: Sweet and salty – roasting dates caramelizes their flavour and gives them a sweet smokiness that is perfect with crunchy sea salt. Ingredients 12 medjool dates, pitted 1 Tbsp olive oil Pinch of good sea salt (I love Maldon) Instructions View the full recipe at… 

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Filed Under: 30 Minutes or Less, Desserts, Gluten-Free, Kid-Friendly, Snacks, Vegan Tagged With: appetizers, dates, healthy, medjool dates

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