A Gathering of Veggie Deliciousness!
Buttermilk Fried Tofu Tacos with Jalapeno Lime Yogurt Cabbage Slaw Prep time: Cook time: Total time: Serves: 8 tacos Buttermilk Fried Tofu Tacos with Jalapeno Lime Yogurt Cabbage Slaw Ingredients Tacos: 12 ounce block of extra firm tofu, sliced lengthwise into 8 thin strips 1 mango, peeled and diced 1 avocado, sliced 8 corn tortillas…
Carrot Beet and Apple Salad with Mint and Cumin Vinaigrette Prep time: 15 minutes Cook time: Total time: 15 minutes Serves: 4 Carrot Beet and Apple Salad with Mint and Cumin Vinaigrette Ingredients 2 large carrots 1 large crisp apple 2 medium beets 1 cup mint, roughly chopped For the salad dressing: ¼ cup apple…
Maple-Balsamic Shaved Brussels Sprouts Prep time: 15 minutes Cook time: 5 minutes Total time: 20 minutes Serves: 6-8 Shaved Brussels sprouts, plump dried cherries and earthy hazelnuts are tossed in a sweet, tangy maple-balsamic dressing to create a healthy yet addicting side dish. Ingredients For the salad: 1 pound Brussels sprouts, thinly sliced 1/2 cup…
Portobello Bulgogi Korean Tacos Prep time: Cook time: Total time: Serves: A vegan take on Korean street tacos, made with bulgogi marinated portobello mushrooms! Ingredients Mushrooms: 6 medium-large portobello mushroom caps, cleaned and sliced 1/2 inch thick 1/2 cup soy sauce 1/4 cup mirin 2 tablespoons dark sesame oil 3 scallions, thinly sliced 2 tablespoons…
Sweet and Sour Cucumber Cauliflower Slaw Prep time: Cook time: Total time: Serves: A sweet and spicy slaw that will keep you full until your next meal! Ingredients For Salad: 1 cup shredded cabbage 1 cup cucumber (sliced and cut into ½ inch pieces) 1 apple, chopped ½ cup cauliflower, chopped 2 sun-dried tomatoes, chopped…
Autumnal Brussels Sprout Slaw Prep time: 5 minutes Cook time: Total time: 5 minutes Serves: Serves 4-6 as a side salad The refreshing crunch of Brussels sprouts pairs beautifully with the classic combination of pear, gorgonzola and pecans. Topped with a tangy maple vinaigrette, this dish is irresistible! Ingredients For the slaw: 3 cups shaved…
Deconstructed Egg Rolls Prep time: Cook time: Total time: Serves: A slightly spicy, cold Asian style slaw on top of baked egg roll crackers. So bright and fresh for your menu! Ingredients For the crackers: 10 egg roll wrappers Cooking spray Salt and pepper For the dressing: 1/4 cup mayonnaise (I use olive oil mayo)…
Crispy Cauliflower Tacos with Slaw + Avocado Cream Prep time: 30 minutes Cook time: 30 minutes Total time: 1 hour Serves: 12 tacos Bite-size cauliflower florets are coated in an almond milk and brown rice flour batter, tossed in a mixture of coarsely ground oats + spices, and baked in the oven until they’re golden,…
Asian Peanut Slaw Prep time: 30 minutes Cook time: 0 minutes Total time: 30 minutes Serves: I was never a fan of coleslaw growing up. I didn’t like the bland, creamy dressing they were generally served drowning in. But that changed when I tried one that was vinaigrette based. Ingredients Slaw Mix: 1 head of…
Rainbow Vegetable Slaw Prep time: 20 minutes Cook time: Total time: 20 minutes Serves: 4-6 Rainbow Vegetable Slaw is a deliciously crunchy, simple and healthy alternative to the classic cole slaw. Vegan and GF friendly. Ingredients 2 cups shredded green cabbage 1 cup shredded kale ½ cup shredded/grated carrot ½ cup red cabbage ¼ cup…
Sesame Coleslaw Prep time: 15 minutes Cook time: Total time: 15 minutes Serves: 8 cups Sesame Coleslaw, a versatile vegan slaw recipe with sesame and flax oil. Plus a discussion of various knife cuts. Ingredients 3 tablespoons white vinegar, or cider vinegar 1 tablespoon maple syrup or agave 1 tablespoon reduced-sodium tamari 1 tablespoon flax…
Curried Apple, Carrot and Pecan Slaw Prep time: Cook time: Total time: 20 minutes Serves: 4 servings Part of last week’s cabbage was used for this Apple, Carrot, and Pecan Slaw with a light dressing seasoned with a curry spice blend. It has just a few ingredients and comes together in less than 20 minutes….