A Gathering of Veggie Deliciousness!
Spanish Ajoblanco Prep time: Cook time: Total time: Serves: Ajoblanco (white garlic in English) is a typical Spanish cold soup and is so refreshing and delicious. It’s a great way to beat the heat! Ingredients 2.7 oz rye and spelt bread (75 g) 1⅓ cup raw blanched almonds (200g) 1 or 2 cloves of garlic…
Ugly Tomato Green Gazpacho Prep time: Cook time: Total time: Serves: Ugly Tomato Green Gazpacho is made from super ripe ‘ugly’ tomatoes that are extra sweet and delicious. {vegan + paleo} Ingredients 3 lb. green tomatoes, chopped – I like Green Zebras (do NOT use unripe tomatoes!) 1 English cucumber, seeded and chopped 1 green…
Spanish Pisto Prep time: Cook time: Total time: Serves: Pisto is a traditional Spanish dish and it’s similar to ratatouille. There are so many recipes, but this is my mother’s version and I love it. Ingredients ½ diced potato ½ diced zucchini Extra virgin olive oil 2 cloves of garlic (sliced) ½ diced onion ½…
Catalan-Style Spinach Prep time: 5 minutes Cook time: 5 minutes Total time: 10 minutes Serves: 2-4 With toasted pine nuts, plump raisins and a splash of sherry vinegar, this classic sauteed spinach dish is incredibly easy, healthy and flavorful! Ingredients 1 tablespoon olive oil 1 shallot, minced 1 clove of garlic, minced ¼ cup raisins…
Vegan Spanish Leche Merengada Prep time: Cook time: Total time: Serves: Leche merengada (meringue milk) is a typical Spanish drink. This vegan recipe is so simple and the ingredients are really easy to get. Ingredients 4 cups almond milk (1 l) The skin of a lemon 1 cinnamon stick 4 tbsp maple syrup Ground…
Spanish Gazpacho Prep time: Cook time: Total time: Serves: Gazpacho is a soup made of raw vegetables and served cold. We eat it especially during the hot summers because is so refreshing. Ingredients 2.2 lbs very ripe tomatoes (1 kg) 1 cucumber (180 g) 2 Italian green peppers (230 g) 1 clove of garlic (remove…
Churro Doughnuts Prep time: Cook time: Total time: Serves: Churro Doughnuts – baked no-knead donuts with taste of churros and less fat. Bingo! Ingredients ½ cup (125 g) butter, melted ⅓ cup (85 g) sugar 1 tsp vanilla extract 3 eggs a pinch of salt 1 tsp rum (optional) ½ tsp cinnamon a pinch of…
Spanish Horchata Prep time: Cook time: Total time: Serves: Horchata is a typical Spanish drink and is made with tiger nuts (chufas). This recipe is made with dates instead of refined sugar, so is healthier. Ingredients 4 cups water (1 l) 9 oz tiger nuts or chufas (250 g – you can use other…
Vegan Spanish Garbanzo Beans and Vegetarian Chorizo Prep time: Cook time: Total time: Serves: Mouthwateringly flavorful vegan, gluten-free comfort food that takes under 30 minutes and just one pot to make. Ingredients Olive oil spray (I use my Misto) 12 oz soy chorizo (I use Trader Joe’s) 1 c sofrito 2 15-oz cans no salt…
Eggplant with Molasses Prep time: Cook time: Total time: Serves: Eggplant with molasses is a traditional Spanish dish. This recipe is healthier because the eggplant is baked and it’s not made with buckwheat flour. Ingredients 1 eggplant Sea salt (optional) ¾ cup buckwheat flour (120 g) Extra virgin olive oil Molasses Instructions View the full…
Vegan Spanish Tofu Scramble Prep time: Cook time: Total time: Serves: You can’t believe this vegan Spanish tofu scramble with potatoes and chorizo is vegan. I use Himalayan black salt (Kala Namak), which tastes like real eggs. Ingredients Extra virgin olive oil ¾ cup vegan chopped chorizo (100 g) ½ onion 2 medium potatoes 9.7…
Simple Vegan Spanish Rice with Chorizo Prep time: Cook time: Total time: Serves: This simple vegan Spanish rice with chorizo is similar to paella and it tastes so good. You can use white or brown rice. Ingredients Extra virgin olive oil 1 ½ cup vegan chorizo (270 g) 4 cloves of garlic ½ onion ⅓…