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Home » sweet potatoes » Page 6

Brown Butter Mashed Sweet Potatoes

November 5, 2015 by backtoherroots Leave a Comment

Brown Butter Mashed Sweet Potatoes Prep time: 10 min Cook time: 15 min Total time: 25 min Serves: 6 These Brown Butter Mashed Sweet Potatoes straddle the line between sweet and savory. Ingredients 4 medium sweet potatoes, peeled and quartered ½ cup (1 stick) butter 1 teaspoon vanilla extract ½–1 cup milk (animal or plant)… 

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Filed Under: Side Dishes Tagged With: brown butter, fall, holidays, mashed potatoes, sweet potatoes, Thanksgiving, vanilla

BBQ Baked Sweet Potato Fries

November 4, 2015 by Modern Granola Leave a Comment

BBQ Baked Sweet Potato Fries Prep time: Cook time: Total time: 40 mins Serves: 3  Baked sweet potato fries tossed in barbecue seasoning served with a tangy honey mustard sauce (with a vegan option). Crispy on the outside, pillowy soft on the inside, spicy, sweet, and salty bliss. Ingredients Sweet Potato Fries: 2 sweet potatoes… 

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Filed Under: Everything Else, Kid-Friendly, Side Dishes, Snacks, Vegan Tagged With: baked, fries, roasted, snacks, sweet potatoes

Baked Sweet Potato with Pecan Crumble

November 4, 2015 by thewomentalk Leave a Comment

Baked Sweet Potato with Pecan Crumble Prep time: Cook time: Total time: Serves: Perfect dish for Thanksgiving, this flavorful mashed baked sweet potato with crunchy pecan crumble topping is just out of this world delicious. Ingredients 2 cups Sweet Potatoes peeled and mashed 1/2 cup White Sugar 2 Eggs 1/4 cup Whole Milk 1/8 cup… 

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Filed Under: Desserts, Main Dishes, Side Dishes Tagged With: dinner, sweet potatoes, Thanksgiving

Red Lentil, Sweet Potato, and Carrot Vegan Chili

October 29, 2015 by emilieeats Leave a Comment

Red Lentil, Sweet Potato, and Carrot Vegan Chili Prep time: 15 minutes Cook time: 50 minutes Total time: 1 hour 5 minutes Serves: 4-6  This vegan chili is hearty, comforting, and perfect for fall. Sweet potatoes and carrots add a natural sweetness, and red lentils pack protein! Ingredients 1 tablespoon coconut or olive oil 1… 

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Filed Under: Gluten-Free, Kid-Friendly, Main Dishes, Soups & Stews, Vegan Tagged With: beans, carrots, chili, dinner, easy, lentils, spinach, sweet potatoes

Green Onion and Sweet Potato Fritters

October 19, 2015 by The Endless Meal Leave a Comment

Green Onion and Sweet Potato Fritters Prep time: Cook time: Total time: Serves: Green Onion and Sweet Potato Fritters Ingredients 2 medium red-skinned sweet potatoes, about 1 lb. 1 cup grated aged cheddar cheese ¼ cup chopped green onion, plus a few extra for garnish 2 eggs ½ teaspoon sea salt ½ teaspoon fresh cracked… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Snacks Tagged With: appetizers, Christmas, fritters, lunch, snack, sweet potatoes, Thanksgiving, yams

Breakfast Stuffed Sweet Potatoes

October 12, 2015 by Little Leopard Book Leave a Comment

Breakfast Stuffed Sweet Potatoes Prep time: 10 minutes Cook time: 35 minutes Total time: Serves: Breakfast sweet potatoes are filled with fall spices, vanilla yogurt & pumpkin granola for the perfect healthy, vegetarian breakfast recipe! Ingredients 4 small sweet potatoes (scrubbed clean) 2 tbsp brown sugar ½ tsp ground cinnamon ¼ tsp ground nutmeg 2… 

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Filed Under: Breakfast, Kid-Friendly Tagged With: brunch, granola, potatoes, pumpkin, pumpkin granola, sweet potatoes, Thanksgiving

Portabella Stuffed Sweet Potatoes

October 6, 2015 by backtoherroots Leave a Comment

Portabella Stuffed Sweet Potatoes Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 4 Up your side dish game with these veggie-packed Portabella Stuffed Sweet Potatoes. Ingredients 4 medium sweet potatoes 2 tablespoons olive oil 2 clove garlic, minced 1 small onion, diced 12 ounces Highline Baby Portabella Mushrooms, chopped 4… 

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Filed Under: 30 Minutes or Less, Main Dishes, Side Dishes Tagged With: autumn, fall, mushrooms, portabellas, quick, sweet potatoes, Thanksgiving, vegetarian

Sweet Potato, Pinto Bean and Kale Quesadillas

September 16, 2015 by Floating Kitchen Leave a Comment

Sweet Potato, Pinto Bean and Kale Quesadillas Prep time: Cook time: Total time: Serves: 4 Easy roasted sweet potato, pinto bean and kale quesadillas. Ingredients 2 medium sweet potatoes 1/2 tsp. cumin 1/2 tsp. chili powder 1/2 tsp. salt 1-2 tablespoons extra-virgin olive oil, divided 2 garlic cloves, peeled and minced 1 (15-ounce) can pinto… 

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Filed Under: Kid-Friendly, Main Dishes Tagged With: beans, cheese, dinner, kale, mexican, quesadillas, sweet potatoes, tortillas

Crispy Baked Buffalo Sweet Potato Fries

June 17, 2015 by mysequinedlife Leave a Comment

Crispy Baked Buffalo Sweet Potato Fries Prep time: Cook time: Total time: Serves: 3-4  With a few simple steps, you can enjoy crispy buffalo sweet potato fries that are baked, not fried! Add as much (or as little) buffalo spice as you wish to totally customize this addictive side dish to fit your family’s taste… 

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Filed Under: Gluten-Free, Side Dishes, Vegan Tagged With: buffalo, fries, spicy, sweet potatoes

Mashed Sweet Potatoes and Apples

June 2, 2015 by cleaneatingveggiegirl Leave a Comment

Mashed Sweet Potatoes and Apples Prep time: Cook time: Total time: Serves: 3 to 4 Comforting mashed sweet potatoes and apples with a hint of honey make for the perfect side, snack, or breakfast! Ingredients 3 medium to large sweet potatoes, peeled and cut into 1-inch pieces 1 large apple, peeled and cut into 1-inch… 

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Filed Under: 30 Minutes or Less, Breakfast, Gluten-Free, Kid-Friendly, Side Dishes Tagged With: almond milk, apples, cinnamon, honey, mashed potatoes, sweet potatoes

Curried Sweet Potato Frittata

May 26, 2015 by The Endless Meal Leave a Comment

Curried Sweet Potato Frittata Prep time: 20 mins Cook time: 8 mins Total time: 28 mins Serves: 4 Perfect for brunch … Curried Sweet Potato Frittata with Goat Cheese and Almonds. Ingredients 2 medium sweet potatoes (about 12 ounces each), thinly sliced 3 teaspoons olive oil, divided ¾ teaspoon sea salt, divided 2 cups spinach… 

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Filed Under: 30 Minutes or Less, Breakfast, Gluten-Free, Kid-Friendly Tagged With: brunch, curry, eggs, frittata, paleo, spanish omelette, sweet potatoes

Jamaican Jerk Sweet Potato Nachos

May 22, 2015 by Gwen_simplyhealthyfamily Leave a Comment

Jamaican Jerk Sweet Potato Nachos Prep time: 20 minutes Cook time: 2 hours Total time: 2 hours 20 minutes Serves: 6 servings Crispy sweet potatoes are slowly baked in a bit of coconut oil and then topped with seared, tangy Brussels sprouts and veggies. Goodbye boring taco night! Ingredients 3 sweet potatoes (longer, thinner ones… 

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Filed Under: Gluten-Free, Main Dishes, Snacks Tagged With: brussels sprouts, Jamaican, sweet potatoes

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