A Gathering of Veggie Deliciousness!
Crunchy Peanut Butter Granola Bars Prep time: 10 Cook time: 20 Total time: 30 Serves: 12 Subtly sweet, crunchy peanut butter granola bars. 120 calories. | realfoodmommd.com Ingredients 3 tablespoons oat flour (store bought or made by grinding 3-4 tablespoons oats in the food processor) 1¼ cups old fashioned oats ½ cup unsalted peanuts, roughly…
Neapolitan Nice-Cream Banana Split with Hot Fudge & Caramel Prep time: 1 hour Cook time: no cooking Total time: 1 hour Serves: 2 large sundaes I’m not gonna lie, it’s practically impossible to not feel guilty eating this divinely luscious Neapolitan Nice-Cream Banana Split with Hot Fudge & Caramel! Our brains are just conditioned to…
Victoria Sponge Cake Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: Serves 8-10 A light as air sponge filled with jam, cream and strawberries. Perfect for afternoon tea! Ingredients 4 eggs, at room temperature 1 scant cup caster sugar 1 cup SR flour pinch of salt 1 tsp vanilla essence…
Chocolate Cake with Nutella Cream Prep time: Cook time: Total time: Serves: 8 A rich chocolate cake topped with a Nutella-inspired cream! Ingredients Cake: 1 cup spelt flour 1/4 cup cocoa powder 1/2 teaspoon baking soda 1/4 teaspoon fine grain sea salt 1/4 cup coconut oil 1/2 cup natural cane sugar 2 large eggs 1…
Vanilla Bean and Buttermilk Baked Doughnuts Prep time: 30 minutes Cook time: 9 minutes Total time: 39 minutes Serves: 6 Doughnuts + 12 Doughnut Holes National Doughnut Day is June 6! These Vanilla Bean and Buttermilk Baked Doughnuts will delight even the most discriminating doughnut connoisseur. Served fresh and warm, these doughnuts are sure to…
Gluten Free Vegan Brownie Prep time: 10 minutes Cook time: 30 minutes Total time: 40 minutes Serves: 9 This is the best vegan brownie ever! It’s gluten-free, lighter than other brownies and it’s really easy to make, it’s the perfect brownie! Ingredients 3.5 oz 70% dark chocolate (100 grams) ⅓ cup coconut oil (80 grams)…
Homemade Oreos (Gluten-free) Prep time: 20 minutes Cook time: 12 minutes Total time: 32 minutes Serves: 20 Homemade Oreos with coconut whipped cream. Oreos are not very healthy and you can’t eat them if you are a celiac, but these Oreos are gluten and dairy-free. Ingredients ¾ cup rice flour (200 grams) ¼ cup cocoa…
Homemade Gluten-Free Vegan Fig Newtons Prep time: Cook time: Total time: Serves: Fig newtons made with an oat and almond meal crust. Ingredients 1 1/2 cups fresh figs 1/2 cup dried apricots, diced Juice from 1/2 lemon 1/4 teaspoon cinnamon 1 tablespoon chia seeds 7 tablespoons water 1 3/4 cup oat flour (grind oats in…
Avocado Fudgesicles Prep time: Cook time: Total time: Serves: Creamy chocolatey fudgesicles made with avocado, of all things! Ingredients 2 large ripe avocados or 3 small 2/3 cup dark cocoa powder 1/3 cup honey 1/2 teaspoon vanilla extract 1/4 cup water Pinch of sea salt 1/4 cup shredded unsweetened coconut Instructions View the full recipe…
Peach Swirl Buttermilk Ice Cream Prep time: Cook time: Total time: Serves: It’s never the wrong time to make peach swirl buttermilk ice cream! Works with fresh or frozen peaches! Ingredients 2 cup heavy cream 1 cup white granulated sugar ¼ tsp of salt 8 large egg yolks ¼ cup honey 4 tsp vanilla 2…