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Home » tacos » Page 2

Crock Pot (or Slow Cooker) Mushroom Asada

April 11, 2017 by lifeCurrents Leave a Comment

Crock Pot (or Slow Cooker) Mushroom Asada Prep time: 10 minutes Cook time: 5 hours Total time: 5 hours, 10 minutes Serves: Crock Pot {or Slow Cooker} Mushroom Asada or Hongos Asada in Spanish are vegan, vegetarian, gluten-free, and perfect for Cinco de Mayo or any taco night! Ingredients 2 (24 ounce) containers mushrooms, cut… 

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Filed Under: Gluten-Free, Kid-Friendly, Main Dishes, Vegan Tagged With: citrus, crock pot, easy, mexican, mushroom, slow cooker, tacos

Vegan Breakfast Tacos

April 4, 2017 by Mary Ellen @ VNutrition Leave a Comment

Vegan Breakfast Tacos Prep time: Cook time: Total time: Serves: These Vegan Breakfast Tacos are a savory take on breakfast with a Mexican-inspired twist. Ingredients Simple Tofu Scramble 1 cup of black beans, drained and rinsed 1 cup of salsa (more or less depending on how you like it) 1 jalapeño, chopped (optional) 8 tacos… 

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Filed Under: 30 Minutes or Less, Breakfast, Gluten-Free, Vegan Tagged With: mexican, tacos

Kale Tacos

March 7, 2017 by veggiesutra Leave a Comment

Kale Tacos Prep time: 15 mins Cook time: 30 mins Total time: 45 mins Serves: 8 tacos A simple, healthy and delicious lunch of tacos with kale-sweet potato filling! Ingredients 2 medium sweet potatoes 2 medium red or white potatoes 1 medium bunch kale 5 cloves of garlic 2 Tbsp olive oil 1 tsp cumin… 

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Filed Under: Main Dishes, Vegan Tagged With: brassica, cruciferous vegetables, kale, tacos, vegan

Black Bean Tacos with Adobo Cauliflower

February 13, 2017 by seasonedvegetable Leave a Comment

Black Bean Tacos with Adobo Cauliflower Prep time: 15 minutes Cook time: 45 minutes Total time: 1 hour Serves: 4  These vegan, gluten free black bean tacos are topped with smoky adobo roasted cauliflower. Make ahead for an easy dinner! Ingredients 1 head cauliflower, cut into 1 inch pieces 3 tablespoons coconut oil, divided 2… 

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Filed Under: Gluten-Free, Main Dishes, Vegan Tagged With: black beans, cauliflower, coconut milk, tacos

Easy Pickled Red Onions

February 8, 2017 by OatSesame Leave a Comment

Easy Pickled Red Onions Prep time: 5 min Cook time: Total time: Serves: With very little effort, you can add BIG flavor (and color) to your taco night and beyond. You can make these within an hour of eating tacos or you can make them ahead and store for up to two weeks. A single… 

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Filed Under: 30 Minutes or Less, Everything Else, Gluten-Free, Raw, Salads, Side Dishes, Vegan Tagged With: condiments, mexican, pickled onions, tacos, toppings

Carrot Lentil Tacos with Chipotle Sunflower Cream

February 6, 2017 by Making Thyme for Health Leave a Comment

Carrot Lentil Tacos with Chipotle Sunflower Cream Prep time: Cook time: Total time: Serves: A simple recipe for lentil tacos paired with a smoky sweet chipotle sunflower cream. Hearty, nutritious and so satisfying! Ingredients 2 tablespoons extra virgin olive oil 1 medium onion, finely chopped 1/2 teaspoon salt 5 carrots, peeled and finely chopped 1… 

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Filed Under: Gluten-Free, Main Dishes, Vegan Tagged With: dinner, tacos

Baked Falafel Tacos

December 18, 2016 by BitesOfFlavor Leave a Comment

Baked Falafel Tacos Prep time: 45 Minutes Cook time: 40 Minutes Total time: 1 Hour 25 Minutes Serves: 7 Tacos Baked Falafel Tacos-Unique & healthy tacos. Crispy falafel topped with tzatziki & wrapped in a tortilla. Great for Meatless Monday! Ingredients ½ Cup Cilantro 3 Cloves Garlic Juice of 1 Lemon 1 ½ Teaspoon Salt… 

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Filed Under: Kid-Friendly, Main Dishes Tagged With: falafel, freezer friendly, gyro, healthy, tacos

Roasted Cauliflower Street Tacos

November 23, 2016 by liveeatlearn Leave a Comment

Roasted Cauliflower Street Tacos Prep time: Cook time: Total time: Serves: These Roasted Cauliflower Street Tacos with quick slaw and avocado cream sauce are a quick and delicious way to load up on veggies this Taco Tuesday! Ingredients ¼ of a large red cabbage, thinly sliced (2 cups, 220g) 3 Tbsp (45 mL) apple cider… 

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Filed Under: Kid-Friendly, Main Dishes, Vegan Tagged With: cauliflower, chickpeas, sandwich, tacos

Chickpea & Grilled Zucchini Tacos

October 4, 2016 by Snixy Kitchen Leave a Comment

Chickpea & Grilled Zucchini Tacos Prep time: Cook time: Total time: Serves: Mole-Spiced Chickpea & Grilled Zucchini Tacos Ingredients Mole-Spiced Chickpeas: 1 16-ounce can chickpeas, drained and rinsed 2 teaspoons olive oil ½ teaspoon ancho chili powder ¼ teaspoon paprika ¼ teaspoon brown sugar ¼ teaspoon cocoa powder ¼ teaspoon fried oregano ¼ teaspoon cinnamon… 

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Filed Under: Gluten-Free, Main Dishes Tagged With: chickpea, garbanzo, grilled zucchini, mexican, radish, tacos

Tofu Breakfast Tacos

September 21, 2016 by DietitianDebbie Leave a Comment

Tofu Breakfast Tacos Prep time: 10 Min Cook time: 20 Min Total time: 30 Min Serves: 5 Switch up your taco Tuesday routine with these tasty tofu breakfast tacos with coconut bacon. You’ll be making them on repeat! Ingredients For the Coconut Bacon: 1½ cups unsweetened coconut chips 2 tablespoons soy sauce 1 teaspoon maple… 

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Filed Under: 30 Minutes or Less, Breakfast, Main Dishes Tagged With: tacos, tofu

Coconut Crusted Avocado & Bean Tacos + Cashew Lime Cream

August 29, 2016 by thegreenlife Leave a Comment

Coconut Crusted Avocado & Bean Tacos + Cashew Lime Cream Prep time: Cook time: Total time: Serves: These tacos are bursting with flavours! Crispy avocado baked with shredded coconut, sweet & spicy beans, kiwi salsa, and tangy cashew cream! (Vegan + GF) Ingredients For the kiwi salsa: 4 kiwis, peeled and diced 2 tbsp minced… 

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Filed Under: Gluten-Free, Kid-Friendly, Main Dishes, Vegan Tagged With: avocado, beans, cashew, coconut, lime, tacos

Thai tofu & peanut butter tacos

August 23, 2016 by vibrantfoodstories Leave a Comment

Thai tofu & peanut butter tacos Prep time: Cook time: Total time: Serves: Vegan tofu tacos with an Asian twist! Ingredients 6 soft tacos of your choice 1 block tofu 2 tbsp sesame oil 2 tsp coriander seeds, crushed 2 carrots 2 red chillis 1/2 iceberg lettuce 100 g flat sugar snaps 1 garlic clove,… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Main Dishes, Vegan Tagged With: mexican, peanut butter, tacos, thai, tofu

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