A Gathering of Veggie Deliciousness!
Chickpea Pancakes with Avocado, Tomato and Watercress Prep time: Cook time: Total time: Serves: Chickpea Pancakes with Avocado, Tomato and Watercress {vegan} Ingredients CHICKPEA PANCAKES: 1 cup chickpea (besan) flour ½ tsp salt 1½ tsp baking powder 1 cup water TOPPING: ½ large avocado 1 tbs finely chopped spring onion tops 1 tbs finely chopped…
Tomato lemonade Prep time: 10 mins Cook time: Total time: Serves: 4 When summer comes, all we need is chilled foods and drinks. I can say, all kind of lemonades are best choice. I already posted guava lemonade which is a flavourful drink. Now Tomato is cheap in markets. What are all recipes we can…
CREAMY TOMATO CHICKPEA SOUP Prep time: Cook time: Total time: Serves: Creamy Tomato Chickpea Soup, comforting, fast to make and very easy to make with ingredients you most likely have in your pantry. Ingredients FOR THE SOUP: 1 Tbsp olive oil ½ medium onion, chopped 2 garlic cloves, minced 1 tsp paprika ½ tsp dry…
Zucchini Noodles with Avocado Sauce Prep time: Cook time: Total time: Serves: I’m in love with these zucchini noodles (or zoodles), they’re so healthy and delicious! You can use other veggies like cucumber, carrot or pumpkin. Ingredients 1 zucchini ⅓ cup water (85 ml) 2 tbsp lemon juice 1 avocado 4 tbsp pine nuts 1¼…
Oven Roasted Tomato Soup Prep time: Cook time: Total time: Serves: It takes some time to make, but when you roast the tomatoes, your house will be filled with an amazing smell of garlic, olive oil and the sweet scent of slightly burned tomatoes. Then you add the fresh herbs, and with the first time…
Vegan Pesto Fettuccine with Popped Cherry Tomatoes Prep time: Cook time: Total time: Serves: A quick and simple pasta dish that is bright in colour and fresh in flavour. Perfect for a spring or summer supper. Ingredients pine nuts fresh basil garlic lemon juice salt olive oil nutritional yeast fettuccine cherry tomatoes Instructions View the…
Harissa Tomato Soup w/ Za’atar Roasted Parsnip Fries Prep time: Cook time: Total time: Serves: This flavor-bomb soup is the perfect “fancy ketchup” for these crispy, savory parsnip fries! Easy to make, good for you, warming, and an overall inexpensive week night meal. Ingredients Harissa Tomato Soup: 1 jar tomatoes 16 ounces 3 pickled pearl…
Simple Vegan Quinoa Salad Prep time: Cook time: Total time: Serves: You need to try this simple vegan quinoa salad, is ready in less than 20 minutes and everyone can make it because is so simple. Only 7 ingredients needed! Ingredients ½ cup uncooked quinoa (100 g) ¼ cup corn (35 g) ¼ cup chopped…
QUINOA PASTA WITH TOMATO MUSHROOM SAUCE Prep time: Cook time: Total time: Serves: Quinoa Pasta Blend with homemade tomato Portobello mushroom sauce. Simple to make, vegetarian and gluten free. Perfect for a quick weeknight meal. Ingredients 1½ cups quinoa penne pasta For the sauce: 2 tbsp olive oil 1 small yellow onion, diced 2 large…
Chickpea Pancakes Prep time: Cook time: Total time: Serves: These vegan chickpea pancakes make a quick and healthy breakfast, lunch or dinner. Gluten-free + High in protein! Ingredients 1 cup of chickpea flour 1 cup of water 1 tsp baking powder 1 tbsp dried basil or oregano 1 tsp olive oil salt, pepper, chili for…
Winter Veggie Minestrone Prep time: Cook time: Total time: Serves: Warm up this winter and empty your crisper into this delicious vegetarian soup! Ingredients 1-2 TBSP olive oil 1 cup diced onion 1 cup diced celery 1 cup diced red bell pepper 2 cups diced carrots 2-4 large cloves of garlic, smashed and minced 2…
Turmeric Falafel + Harissa Tahini Prep time: Cook time: Total time: Serves: Makes 22 falafel balls. About 12 ounces of harissa. 2 happy servings of harissa tahini. 4 servings cucumber salad. About 1/4 cup za’atar. Turmeric falafels, harissa tahini, za’atar, and a lemony cucumber salad stuffed in ginormous romaine leaves. Ingredients Falafel: 3 cups cooked…