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Potluck at Oh My Veggies

A Gathering of Veggie Deliciousness!

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Home » vegetable » Page 3

Rainbow Vegetable Noodle Stir-Fry

March 5, 2015 by chefsavvy Leave a Comment

Rainbow Vegetable Noodle Stir-Fry Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 2-4 Rainbow Vegetable Noodle Stir-Fry. A quick and healthy weeknight dinner that takes less than 20 minutes to make! Ingredients 6 ounces spaghetti 1 tablespoon olive oil 1/4 cup red cabbage, shredded 1/2 cup yellow and red bell… 

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Filed Under: 30 Minutes or Less, Kid-Friendly, Main Dishes, Vegan Tagged With: dinner, easy, noodles, stir fry, vegetable

Brussels Sprouts in “Cream” Sauce

March 2, 2015 by TiasKitchen Leave a Comment

Brussels Sprouts in “Cream” Sauce Prep time: 15 minutes Cook time: 20 minutes Total time: 35 minutes Serves: Brussels Sprouts in “Cream” Sauce Ingredients 1 lb. Brussels Sprouts 2 tbs Non-Dairy Spread (e.g. Earth Balance) ½ tsp Sea Salt ½ tsp Pepper 1 cup Coconut Cream ½ tsp Nutmeg 1 tbs Lemon Juice 1/3 cup… 

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Filed Under: Gluten-Free, Side Dishes, Vegan Tagged With:  vegan, brussel sprouts, coconut cream, dairy free, gluten free, side dish, vegetable

Homemade Sushi

February 27, 2015 by asideofsweet Leave a Comment

Homemade Sushi Prep time: Cook time: Total time: Serves: Homemade sushi is easier than you think! This version uses quinoa instead of rice and is gluten free and vegan. Ingredients For Quinoa Sushi ‘Rice’: 1 cup uncooked quinoa, tricolor is a pretty option! 1½ cups water ½ cup rice vinegar 2 teaspoons honey 2 teaspoons… 

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Filed Under: Gluten-Free, Kid-Friendly, Raw, Snacks, Vegan Tagged With: easy, japanese, paleo, quinoa, snack, sushi, vegetable

Roasted Vegetable Quinoa Bowls with Tahini Drizzle

January 25, 2015 by cookinglsl Leave a Comment

Roasted Vegetable Quinoa Bowls with Tahini Drizzle Prep time: 5 minutes Cook time: 30 minutes Total time: 40 minutes Serves: 2 Roasted Vegetable Quinoa Bowls With Tahini Drizzle – a 30 minute vegetarian meal, loaded with protein, fiber and vitamins. Great for those on a gluten free diet and also vegan. Instructions Quinoa: ¾ cup… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Salads, Side Dishes Tagged With: quinoa, tahini, vegetable

Cleansing Detox Soup

January 17, 2015 by theglowingfridge Leave a Comment

Cleansing Detox Soup Prep time: 15 minutes Cook time: 20 minutes Total time: 35 minutes Serves: 6 Immune-boosting, wholesome, vegan, gluten free and oil free warming soup. Perfect for fighting off colds and flu while cleansing with natural, delicious immunity boosting whole foods. Ingredients 1/4 cup water (or vegetable broth) 1/2 of a red onion,… 

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Filed Under: Gluten-Free, Soups & Stews, Vegan Tagged With: vegetable, winter

New Year’s Soup

December 29, 2014 by asideofsweet Leave a Comment

New Year’s Soup Prep time: Cook time: Total time: Serves: 4 New Year’s Soup – a healthy start to your year with lentils, beans, walnuts and veggies Ingredients 2 T. olive oil 1 onion, thinly sliced Pinch red pepper flakes ½ tsp. turmeric 1 tsp. ground cumin ¼ tsp. freshly ground black pepper 8½ c…. 

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Filed Under: Gluten-Free, Kid-Friendly, Soups & Stews Tagged With: Bean, healthy, lentil, Noodle, spinach, vegetable, walnut

Roasted Asparagus With Garlic Breadcrumbs

August 8, 2014 by chefsavvy Leave a Comment

Roasted Asparagus With Garlic Breadcrumbs Prep time: 15 minutes Cook time: 15 minutes Total time: 30 minutes Serves: 4 Roasted asparagus tossed with homemade garlic parmesan breadcrumbs Ingredients 1 bunch asparagus 1 tablespoon extra virgin olive oil 1 garlic clove, minced pinch of salt ⅛ teaspoon pepper ½ tablespoon lemon juice 1 teaspoon extra virgin… 

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Filed Under: 30 Minutes or Less, Kid-Friendly, Side Dishes Tagged With: asparagus, breadcrumbs, easy, healthy, vegetable

Russian Cabbage Borscht

July 3, 2014 by Clean Wellness Leave a Comment

Russian Cabbage Borscht Prep time: Cook time: Total time: Serves: 8 Vegan Russian Cabbage Borscht: Nothing beets this soup… Ingredients 4 cups (1 litre) water 3 heaping cups beets, cut into 1⁄2-inch cubes 2 cups onion, finely chopped 1⁄2 cup potatoes, cut into 1⁄2-inch cubes 1 carrot, diced into 1⁄4-inch cubes 1 teaspoon whole caraway… 

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Filed Under: Gluten-Free, Side Dishes, Soups & Stews, Vegan Tagged With: beets, borscht, cabbage, dairy free, summer, vegetable

The Best Roasted Cauliflower of Your Life

June 3, 2014 by thelowcarbdiet Leave a Comment

The Best Roasted Cauliflower of Your Life Prep time: 5 minutes Cook time: 20 minutes Total time: 25 minutes Serves: 4 The Best Cauliflower EVER: Once you learn how to roast cauliflower, you’ll never go back to any other method. Easy and by far the best cauliflower you’ll ever taste. Ingredients 1 head cauliflower, cut… 

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Filed Under: 30 Minutes or Less, Everything Else, Gluten-Free, Kid-Friendly, Main Dishes, Raw, Side Dishes Tagged With: appetizer, cauliflower, cheesy, healthy, low carb, paleo, roasted, vegetable

Vegan Side Dish

May 25, 2014 by dieTTaste Leave a Comment

Vegan Side Dish Prep time: Cook time: Total time: Serves: 3 Vegan Side Dish – great for any season. Ingredients 1 medium onion 4 cups sliced leek 3 Tbsp oil (sunflower, canola or olive oil) 2 medium carrots, sliced in rounds 3 potatoes 1/4 c tomato puree 3-4 garlic cloves a pinch of dry thyme… 

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Filed Under: Side Dishes, Vegan Tagged With: carrot, leek, vegetable

vegetable medley tempura

March 11, 2014 by AmyHeight Leave a Comment

vegetable medley tempura Prep time: 20 minutes Cook time: 12 hours dehydrating Total time: 12 hours, 20 minutes Serves: 3 cups An easy, delicious way to incorporate a crunchy snack + green vegetables + vitamin B12 + healthy fats into your day. NO guilt. ALL good. Ingredients 1 small zucchini, sliced into 1/3″ rounds 1… 

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Filed Under: Everything Else, Gluten-Free, Kid-Friendly, Raw, Side Dishes, Snacks, Vegan Tagged With: chips, crackers, parsnip, tempura, vegetable, zucchini

Grilled Cheese Corn

October 23, 2013 by KBunn Leave a Comment

Grilled Cheese Corn Prep time: 5 minutes Cook time: 15-20 minutes Total time: 20-25 minutes Serves: 3-6 servings Corn on the cob grilled with a cheesy crust on the outside. Ingredients Corn on the cob Parmesan cheese Salt Pepper Paprika 2 Ice cubes Aluminum foil Instructions View the full recipe at Life With 4 Boys… 

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Filed Under: 30 Minutes or Less, Kid-Friendly, Side Dishes Tagged With: corn, corn on the cob, grilled corn, side dish, sides, vegetable, veggies

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