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Home » Tofu katsu with chilli sauce

Tofu katsu with chilli sauce

December 15, 2016 by lazycatkitchen Leave a Comment

Tofu-katsu-with-chilli-sauce-small

Tofu katsu with chilli sauce

Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Serves: 24

Our tofu katsu is made of cubes of tofu, coated in breadcrumbs and shallow-fried until golden. It’s very addictive and best enjoyed with sweet chilli sauce.

Ingredients

200 g firm tofu
soy sauce
2 tbsp plain flour
½ cup aquafaba / chickpea brine (from one tin of chickpeas)
½-1 cup breadcrumbs
sunflower or canola oil, for frying
sweet chilli sauce, to serve

Instructions

View the full recipe at Lazy Cat Kitchen →

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Filed Under: Side Dishes, Snacks, Vegan Tagged With: asian, chilli, easy, tofu

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