Turmeric Hummus
Prep time: 10 minutes
Cook time:
Total time: 10 minutes
Serves:
This golden turmeric hummus is an easy vegan and gluten-free dip that’s made with just 8 ingredients. Great as a snack and ready in 10 minutes!
Ingredients
15.5 ounce (440g) can of chickpeas, drained with liquid reserved
3 tablespoons olive oil
2 tablespoons reserved liquid from chickpeas
2 tablespoons lemon juice
1 tablespoon tahini
3/4 teaspoon kosher salt
1/2 teaspoon ground turmeric
1/4 teaspoon grated nutmeg
1 large clove of garlic
Instructions
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