Wild Mushroom Tartare
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Attention mushroom lovers!! Up your game with this delicious wild mushroom tartare, and you won’t regret!
Ingredients
2 cup mixed mushroom (oyster, shiitake, crimini in this recipe)
1 tablespoon olive oil
1/2 red onion (minced)
1/2 small avocado
Juice of 1/2 lemon
1 teaspoon sugar
1 teaspoon vegan mustard (find brand below)
pinch of Salt
1/2 bag of spinach
chive and crushed cashew nuts as garnish
White truffle flatbread cracker
Instructions
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