Superba Cauliflower Steaks

Cauliflower steaks with green olive, orange and pickled raisin pistou

1 head of cauliflower
Olive oil
Juice from 1 lemon
1 cup green olives, chopped
1 orange, segmented and chopped
1 clove garlic, minced
2 Tbs roughly chopped parsley
1/4 tsp red chili flakes
Salt and freshly ground pepper

Optional, Take-It-To-The-Next-Level Pickled Raisins:
(You can also just soak the raisins in hot water for 30 minutes… )
1 tsp yellow mustard seeds
1/2 cup / 120 mL water
3 Tbs white wine vinegar
1/4 cup / 60 g sugar
pinch of red chili flakes
1/2 cup / 2 oz / 60 g golden raisins

View the full recipe at Borrowed Salt →