Flourless Sticky Chocolate Prune Cake

This gluten free and vegan flourless sticky chocolate plum cake is naturally sweetened with California dried plums. Perfect for dessert or snacking alongside a cup of coffee.

1 tablespoon chia seds
6 tablespoons almond milk
¾ cup California dried plums
2 tablespoons honey
2 tablespoons almond butter
1 teaspoon vanilla
½ cup almond meal
½ cup cocoa powder
¼ cup chopped dark chocolate
2 tablespoons shredded coconut

View the full recipe at Avocado A Day Nutrition →