THAI LENTIL LETTUCE WRAPS WITH MISO SRIRACHA PEANUT SAUCE
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Thai inspired flavors highlight lentils and mushrooms topped with seasonal veggies and a Sriracha peanut sauce all wrapped up in leafy butter lettuce. Vegan + Gluten Free
Ingredients
Lentils
Mushrooms
Garlic
Ginger
Onions
Red Curry Paste
Liquid Aminos
Peanut Butter
Tamari
Miso
Lettuce
Carrots
Snow Peas
Sesame Seeds
Scallions
Instructions
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