Cheesy Garlic Chickpea Muffins
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Filled with cheesy, garlicky goodness, these muffins are also gluten-free and vegan-adaptable!
Ingredients
2 cups chickpea flour
1 cup shredded cheese of choice
3-4 teaspoons garlic powder
1 teaspoon dried dill
1 teaspoon salt
½ teaspoon baking soda
¾ cup milk of choice
Instructions
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