Fluffy Shortbread and Cream
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These fluffy shortbread-style cookies melt into your mouth, offering a cocktail of flavours. Made with butter, lemon, vanilla, and caster sugar, this dessert tastes amazing.
Ingredients
For The Shortbread:
250g Plain Flour
75g Caster Sugar
175g Butter
Drop Vanilla Essence
For The Cream Filling:
100g Icing Sugar (sieved)
50g Butter
1 Small Lemon (juice and rind)
Instructions
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