Masala Pav

Masala pav bhaji cooked with potatoes, onions, tomatoes and cabbage, seasoned with famous pav bhaji masala, served as Masala Pav, an Indian style sloppy Joe. Pav bhaji and masala pav are famous Indian street foods which you can find in every state, in every city, in every street.

2 cups potatoes, peeled and diced
2 cups cabbage, diced
5 small sized onions
4 medium tomatoes
1 cup green peas (I used frozen)
1/2 tbsp green chili paste
1/2 tbsp ginger paste
1/2 tbsp garlic paste
3 tbsp pav bhaji masala powder
2 tbsp red chili powder
1 tsp turmeric powder
Salt to taste
1 tbsp ginger-mango chutney
8 tbsp butter
Fresh coriander for garnish

View the full recipe at Veggie Food Recipes →