Gluten Free Caramel Apple Oatmeal Cookies

These Gluten Free Caramel Apple Oatmeal Cookies are perfectly sweet, soft, and so delicious!

1 cup quick oats (or pulse 1 cup of old fashioned oats a few times in food processor)
3/4 cups gluten free flour
1 1/2 teaspoon baking powder
2 teaspoons cinnamon
pinch of salt
1/4 cup coconut oil, melted and cooled
1 egg, room temperature
1 teaspoon vanilla extract
1/4 cup maple syrup or honey
1/4 cup apple, peeled and chopped into 1/4” pieces
1/4 cup caramel chips or chunks

View the full recipe at pumpkin & peanut butter →