Almond Crusted Milk Bread French Toast with Bananas

The only french toast recipe you’ll ever want, thanks to Alton Brown’s baking method! Plus, this can be made vegan using vegan milk bread!

4 thick slices (about 1″ thick) of milk bread (best if it’s a day old/very dry and stale. You can toast the bread to make it even drier!)

Custard:
2 eggs
2/3 cup of almond milk (full fat coconut or whole milk would give you richer results)
1 tsp of vanilla extract
1/2 tsp of cinnamon
pinch of salt

2 cups of almond meal

Maple caramelized bananas:
1 banana, sliced in half and then sliced length-wise
4 tablespoons of maple syrup

(opt: maple syrup, powdered sugar, frozen raspberries — they defrost from the residual heat of the french toast!)

View the full recipe at Hannah Claudia →