Ancho-Lime Slaw
Prep time: 10 minutes
Cook time:
Total time:
Serves:
A crunchy sweet and spicy slaw great for wraps or as a side.
Ingredients
2 TBSP fresh squeezed lime juice (about 2 limes)
1 TBSP honey
1/2 tsp ancho chili powder
1/2 tsp kosher salt
dash white pepper
2 TBSP oil
1/2 tsp Dijon
2 cups shredded cabbage
Instructions
Save Recipe 
Leave a Reply