A Gathering of Veggie Deliciousness!
No-Bake Chocolate Dipped Gingerbread Cookies Prep time: Cook time: Total time: Serves: These cookies are heart shaped, gingery, just a little sweet, chocolate covered and wonderfully chewy! Ingredients 1 cup brazil nuts 1/3 cup pecans, almonds, or cashews 1 cup rolled oats 1 tbsp peeled fresh ginger, roughly chopped 2 tbsp molasses 2 tbsp maple…
Clementine Quinoa Breakfast Bowl with Maple Tahini Prep time: Cook time: Total time: Serves: This bowl fills you up well into the afternoon and makes your belly warm and full. The bursts of orange and the soft crunch of the pumpkin seeds and pecans are super satisfying, and the maple tahini just ties it all…
Chocolate Covered Brazil Nut Stuffed Medjool Dates Prep time: Cook time: Total time: Serves: They taste almost like chocolate turtles, but better (in my humble opinion). They are sweet, caramely, chocolate, and nutty. I am obsessed! The coconut whipped cream tops them off perfectly, creating a decadent but not too rich or sad tummy making…
Fried Rosemary Beer Bread with Maple Chili Roasted Butternut Squash Prep time: Cook time: Total time: Serves: It is spicy, sweet, rich (because of the fried bread), and fresh tasting. It makes a super quick lunch for a few days in a row if you prep the ingredients ahead of time, and definitely has that…
Black Sesame + Chocolate Chunk Cookies Prep time: Cook time: Total time: Serves: makes 10 – 12 cookies I really think that, for all of the amazing decadent desserts out there, cookies will always be my favourite. There is something ‘just so’ about them – something about that first bite that is sweet, crunchy, gooey,…
Kale + Enoki Mushroom Salad Prep time: Cook time: Total time: Serves: The inspiration for this salad was mostly from the kale, but then I spotted these enoki mushrooms in the grocery store and it all sort of came together. It takes no time to make and is completely delicious. It is fresh, flavourful, and…
Roasted Garlic + Carrot Ginger Soup w/ Miso Cashew Cream Prep time: Cook time: Total time: Serves: 4 A hearty fall soup with spicy ginger flavour and a cashew cream topping! Ingredients Roasted Garlic + Carrot Ginger Soup: 2 tbsp olive oil + more as needed 2 onions, diced 1 head of garlic 1 cup…
Wild Rice Bowl with Tahini Sauce Prep time: Cook time: Total time: Serves: I am so excited to share this wild rice bowl with you folks! It is perfectly crunchy, sweet, savoury, umami infused and heartily filling. Ingredients Rice Bowl: 1/2 cup wild rice + 1 tbsp coconut oil half of a large sweet potato…
Spelt Rosemary Crackers + A Recipe For Hummus Prep time: Cook time: Total time: Serves: This is just the most perfect snack to have around. Healthy, hearty, and delicious! I hope you all enjoy it as much as I am right now 🙂 Ingredients Spelt Rosemary Crackers: 1 1/2 cups spelt flour 1 tsp salt…
Mini Strawberry Donuts with Matcha Coconut Cream Prep time: Cook time: Total time: Serves: I wanted to combine flavours that spoke to the ending of summer and the start of fall. To me, strawberries symbolize the epitome of those last stretches of summer heat. The fullness, ripeness, and deepness of their colour are all situated…
Blueberry Halva Smoothie Prep time: Cook time: Total time: Serves: This smoothie is super decadent. It’s smooth, fruity, sweet, with an earthy tahini undertone to it. Ingredients 1 banana 1/2 cup frozen blueberries 2 tbsp tahini 1/2 tsp cinnamon 1/2 tsp vanilla 1 cup unsweetened vanilla almond milk 1 tbsp raw honey (sub maple syrup…
Bourbon Vanilla Soaked Wild Blueberry + Peach Skillet Crumble Prep time: Cook time: Total time: Serves: A skillet crumble filled with in-season fruit and topped with toasted walnuts. Ingredients 3 peaches, sliced 1/2 cup wild blueberries 2 tbsp bourbon 1 tsp vanilla seeds from 1/2 a vanilla bean (optional) 2 tbsp maple syrup (or honey…