AVOCADO DIP GNOCCHI WITH MARJORAM
Prep time: 1 hrs
Cook time: 10 min
Total time: 1 hrs 10 min
Serves: 3
AVOCADO DIP GNOCCHI WITH MARJORAM
Ingredients
4 medium Sebago potatoes (Just under 2 lbs)
1 egg, lightly beaten
2 tsp Himalayan salt and cracked pepper
150 gm flour
Pinch of nutmeg
1 bunch marjoram, half chopped
100 gm Parmesan cheese
1 lemon
4 Radish, cut into quarters
80 ml coconut oil
Instructions
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