Balushahi / Bhakkam Peda
Prep time: 15 mins
Cook time: 15mins
Total time: 30mins
Serves: 10
Melt in mouth festive sweet – Balushahi / Bhakkam Peda!
Ingredients
1 & 1/4 Cup APF / Maida
2 Pinches Baking Soda
1 Tablespoon Sugar (Powdered)
2 Tablespoons Yogurt
4 Tablespoons Ghee Clarified Butter
1/4th Cup Milk
For Sugar Syrup:
3/4th Cup Sugar (Powdered)
3/4th Cup Water
1 Teaspoon Rose Essence / Kewra Essence
1/2 Teaspoon Lemon Juice
10 No Pistachios, sliced
1 sheet Silver Varkh / Edible Silver Leaf
Ghee/Oil to fry
Instructions
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