Cajun Remoulade Sauce
Prep time: 10 min
Cook time:
Total time: 10 min
Serves: 8 servings
Turn up the heat at your next party with this creamy, zesty, kicked-up Cajun-style sauce!
Ingredients
1 C mayo
3 Tbsp Creole mustard or coarse grain dijon mustard
2 tsp spicy or extra hot prepared horseradish
2 Tbsp lemon juice
1 tsp Worcestershire sauce
3 tsp Creole seasoning
¼ tsp paprika
2 cloves minced garlic (about 1 tsp)
2 minced green onions (about 2 Tbsp)
4 tsp minced capers
cayenne pepper to taste
Instructions
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