Caramel Stuffed Vegan Chocolate Chip Cookies

Prep time:

Cook time:

Total time:

Serves:

Vegan chocolate chip cookies get stuffed with a date caramel center. Ready in under an hour and easy as pie.

Ingredients

For the Caramel:
10 dates, pitted
¾ cup non-dairy milk
2 tablespoons pure maple syrup
1 teaspoon vanilla extract

For the Chocolate Chip Cookies:
½ cup coconut oil, melted (or if it’s hot outside, your coconut oil is probably pre-melted for you)
¾ cup packed brown sugar
¼ cup granulated sugar
1 teaspoon vanilla extract
¼ teaspoon almond extract (optional)
2 tablespoons non-dairy milk
½ cup whole wheat flour
1 cup + 2 tablespoons all purpose flour
½ teaspoon baking powder
½ teaspoon baking soda
½ teaspoon salt
¾ cup semi sweet chocolate chips

Instructions

View the full recipe at The Frosted Vegan →