Carrot Cake Cookies with Cream Cheese Frosting

Soft and chewy carrot cake cookies are perfect for the cooler fall weather.

2 1/2 cups flour
1/2 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1 tsp cinnamon
1/2 tsp allspice
1/2 cup soy milk
1 tsp vinegar
1/2 cup vegan margarine, room temperature
1 cup natural sugar
1 tsp vanilla
1 cup shredded carrots
1/3 cup raisins

View the full recipe at Home Cooked Vegan →