Carrot Cake Granola with Coconut Nectar

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Our carrot cake granola with coconut nectar is almost like eating vegetables for breakfast! And using coconut nectar keeps in low on the glycemic index.

Ingredients

2 cups old-fashioned oats
1 cup shredded carrots
1 cup raw walnuts, chopped
1 cup raw slivered almonds
¼ cup Coco Treasure Organic Coconut Nectar Syrup
¼ cup Coco Treasure Certified Unrefined Organic Extra Virgin Coconut Oil
1 teaspoon ground cinnamon
¼ teaspoon dried ginger
¼ teaspoon freshly grated nutmeg
½ teaspoon fine sea salt
½ cup raisins
1 teaspoon orange zest

Instructions

View the full recipe at Coco Treasure Organics →