Coconut Almond Plum Berry Crisp {V+GF}

Unbelievably easy, 10-ingredient dessert that will satisfy not only your sweet tooth, but your vegan and gluten-free needs!

3 large plums
2 cups blueberries
1 cup rolled oats (certified gluten-free for GF)
1/2 cup almond meal
1/2 cup sliced almonds
3 tbsp raw sugar or coconut sugar
3 tbsp unsweetened shredded coconut
1/4 cup coconut oil
1/2 tsp cinnamon
1/4 tsp vanilla
1/4 tsp almond extract
pinch salt
3 tbsp unsweetened coconut flakes

View the full recipe at Blackberry Summer →