Easy-To-Make Vegan Apple Pie

Here’s another autumn classic recipe – the apple pie. This pie is a little different – it’s much more simple, but delicious nevertheless.
The recipe is completely gluten-free, dairy-free and vegan, and requires only a few ingredients.

For the crust:
1 ½ cup of flour
1 pinch of salt
1 tablespoon of sugar
1/3 cup of vegetable oil
1 tablespoon of water

For the filling:
2 medium sized apples
3 tablespoons of maple syrup
2 tablespoons of brown sugar
Cinnamon to taste
¼ cup of walnuts

View the full recipe at MyHealthyDessert →