Eggless Cinnamon Sugar Donuts

Eggless, soft and airy Cinnamon Sugar Donuts!

For Dough:
1 & 1/2 Cup Maida/ All Purpose Flour (Spooned and leveled)
1/2 Teaspoon Salt
6 Teaspoons, Powdered White Sugar
1 Teaspoon Yeast (I used Instant)
1 Teaspoon Cinnamon Powder
1/2 Cup Warm Milk
2 Tablespoon Butter, Melted

For the coating/rolling:
3 Teaspoons Sugar, Powdered
2 Teaspoons Cinnamon Powder

Additional:
Vegetable Oil for deep frying
Parchment paper
Doughnut Cutter or any handy utensil to cut donuts

View the full recipe at Savory Bites →