Favorite Garlic Knots

Classic garlic knot perfection. An absolute crowd pleaser!

Dough:
3 1/2 cups all purpose flour, spooned and leveled
3 teaspoons active dry yeast
1 1/2 teaspoons salt
3 tablespoons olive oil
1 1/4 cup + 3 tablespoons lukewarm water

Garlic butter:
5 tablespoons unsalted butter
1 teaspoon garlic powder
1 teaspoon dried parsley
1/4 teaspoon salt

Additional ingredients:
2-3 tabelpoons grated parmesan cheese
marinara or tomato sauce, for serving

View the full recipe at Kitchen Athoskins →