Festive Brussels Sprouts Slaw

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Eat seasonally and mindfully with this festive Brussels sprouts slaw with sweet poppy seed dressing!

Ingredients

½ cup + 2 Tbs sunflower seed oil
2 Tbs apple cider vinegar
1 tsp white balsamic vinegar
4 Tbs 100% apple juice
3-4 Tbs honey (sub agave or maple syrup)
1 tsp mustard powder
1 tsp onion powder
salt to taste
2 Tbs poppy seeds

SLAW:
2 cups Brussels spouts
3 cups shredded cabbage (about 1 small cabbage. I used ½ red and ½ green)
2 small apples, cut in ½ inch chunks
½ cup dries cranberries
handful of pecans (optional)
juice of half a lemon

Instructions

View the full recipe at Beetific Beginnings →