Funfetti Cookie Dough Frozen Yogurt

This frozen yogurt is surprisingly healthy (except for the sprinkles, of course!). Very easy to make, and no ice cream maker required.

⅔ cup vanilla-flavored yogurt*
1 – 2 frozen bananas, chopped into chunks
¼ teaspoon vanilla extract (optional)
8 Funfetti Cookie Dough Balls (recipe follows)
2 teaspoons sprinkles
Extra sprinkles, extra Funfetti Cookie Dough Balls, chocolate chips, chopped nuts, or toppings of choice

**Regular or Greek yogurt is fine. Berry or honey flavored yogurt would also be great in this recipe. If using plain or natural yogurt, you may wish to add a teaspoon or two of honey or maple syrup.
Vegans (and other dairy-free people) can use non-dairy yogurt. Soy, almond, and coconut yogurts are all good substitutes. If using soy yogurt, I highly recommend using a flavored version (I’ve found that plain soy yogurt has an overwhelming ‘soy’ taste).

View the full recipe at The Breakfast Drama Queen →