Herbed Coconut Oil Croutons
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Garlicky, salty and loaded with herbs, these Herbed Coconut Oil Croutons are mouthwatering on salads, in soups, stews or as a snack. (Vegan)
Ingredients
1 lb (448g) Day Old Sturdy Bread like any Sourdough or Rustic Multigrain, cubed into 1/2″x1/2″ (1.5×1.5cm) pieces
1/2 C (200g) Coconut Oil, melted and cooled
1 tsp Oregano, dried
1 tsp Basil, dried
1/2 tsp Thyme, dried
1/2 tsp Garlic Powder
1/2 tsp Onion Powder
1/2 tsp Sea Salt
Instructions
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