Indian Dhal revisited
Prep time:
Cook time:
Total time: 45 minutes
Serves: 4
When you are not sure about what to do with the vegetables you have in your fridge, it is always possible to cook a dhal. Easy to make and tasty, this dish will make you feel like traveling when it is grey outside. And it is a great meal to take to the office or cook for your colleagues.
Top tip: here is a good way to use parsnips and celeriac!
Ingredients
2 parsnips
2 carrots
¼ celeriac
1 Onion
2 Spring onions
Parsley
Red lentils
Rice
1 can of coconut milk
Curry powder
Salt and pepper
Instructions
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