Nankatai
Prep time:
Cook time:
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Serves:
Delicious melt-in-mouth fresh cookies at home!
Ingredients
1/2 Cup Ghee/Clarified Butter,not melted but flowing and thicker consistency
1 Cup Powdered Sugar
1 Cup Maida / All Purpose Flour
1/3rd Cup Gram Flour / Besan
A pinch Salt
1 Teaspoon Cardamom Powder
Instructions
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