One-Mix Sponge Cake Recipe
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Cook time:
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Try this recipe to create a beautiful chocolate sponge cake!
Ingredients
Serves 8-10 people
Ingredients
• 175g / 6oz / ¾ cup soft margarine, at room temperature
• 115g / 4oz / ½ cup caster sugar
• 60ml / 4 tbsp golden syrup
• 175g /6oz / ½ cups self-raising flour, sifted
• 30ml / 2 tbsp cocoa powder, sifted
• 2.5ml / ½ tsp salt
• 3 eggs, beaten
• little milk (optional)
• 150ml / ¼ pint / 2/3 cup whipping cream
• 15-30ml / 1-2 tbsp finely shredded marmalade sifted icing sugar, to decorate
Instructions
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