Pita Pockets with Apple Cabbage Slaw
Prep time: 20 minutes
Total time: 20 minutes
Serves: 6 cups of slaw
A light and spicy pita pocket filled with a crunchy apple and cabbage slaw and green chile dressing. Makes a great lunch or snack and good for camping trips.
Ingredients
Pita Bread
4 cups cabbage
2 crispy apples
Generous ¼ cup diced dill pickle
¼ of a large onion
1 large carrot carrot
3 Tbsp. toasted sunflower seeds
Instructions
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