Skillet Buttermilk Biscuits
Prep time:
Cook time:
Total time: 40 minutes
Serves: 20 biscuits
Tiny, buttery biscuits made from scratch & baked in a cast-iron skillet
Ingredients
1 stick cold unsalted butter, cubed, plus more for greasing
2 cups all-purpose flour, plus more for dusting
4 tsp. baking powder
1 tsp. kosher salt
1/4 tsp. baking soda
1 1/4 cups cold buttermilk
Instructions
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