Split Black Gram Lentil Soup

Spilt black gram lentil soup is little twist on Indian Urad Dal. This restaurant style look makes it attractive, but not only look, the heart of this recipe is its taste and lovely creamy texture.

1 cup spilt black gram lentil (urad dal)
1 tbsp ghee
5 clove garlic minced
1 tsp ginger
1 green chili finely chopped
1 tsp turmeric powder
1 tbsp red chili powder
1 tsp cumin seeds
Some curry leaves
1 tbsp lemon juice

View the full recipe at Veggie Food Recipes →