Strawberry Peach and Hazelnut Crumble

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Gather together all of summer’s delicious ripe strawberries and peaches and cram them into this delicious Strawberry Peach and Hazelnut Crumble. A delicious after dinner treat full of the goodness of whole grains, roasted hazelnuts and real fruit. No refined sugar needed.

Ingredients

4 cups strawberries, hulled and halved
2 cups peaches, diced
1 cup unsweetened apple sauce
1/2 cup all purpose flour
3/4 cup old fashioned oats
3/4 cup chopped hazelnuts
1/2 cup coconut sugar
1/4 tsp sea salt
1/2 tsp ground cinnamon
1/4 tsp ground nutmeg
1/2 cup unsalted butter, diced (see notes for vegan alternative)

Instructions

View the full recipe at Whole Food Bellies →