Strawberry Shortcake Overnight Oats

A breakfast parfait inspired by the humble strawberry shortcake (the dessert, not the cartoon). In this recipe, overnight oats stand in for the shortcake, and strawberry-banana ice cream fills in for the cream.

For the Overnight Oats:
⅓ cup rolled oats
⅓ cup Greek-style yogurt
⅓ cup milk of choice
¼ teaspoon vanilla bean paste
½ – 1 tablespoon maple syrup

To Serve:
A few scoops of strawberry banana ice cream
Chopped strawberries
Shredded coconut, sliced almonds, or other crunchy toppings (optional)

View the full recipe at The Breakfast Drama Queen →