Sweet and Spicy Maple Roasted Rosemary Cashews

Sweet, salty and spicy, these roasted cashews make a fabulous appetizer, snack or gift, anytime!

2 C Raw Cashews
1 Tbs + 1 tsp Coconut Oil, melted and slightly warm
3 Tbs Maple Syrup
2 tsp Brown Sugar
3/4 tsp Sea Salt, divided
1/4 tsp Cayenne Pepper, ground
1 Tbs + 2 tsp Fresh Rosemary, finely chopped, divided

View the full recipe at Vanilla And Bean →