plum and cobnut frangipane tart Prep time: Cook time: Total time: Serves: These tarts are very moreish. If you can’t source cobnuts you can use hazelnuts or almonds or a combination of the two instead. Ingredients For the pastry: 250 g plain flour 100 g unsalted butter 100 g icing sugar Pinch of salt 2…
Plum and Cobnut Frangipane Tart
