Tart Cherry and Vanilla Yogurt Breakfast Cakes

Get out of your boring breakfast rut with these deliciously healthy Tart Cherry and Vanilla Yogurt Individual Breakfast Cakes. Served Piping hot who can resist warm tart cherries in a healthy, whole grain cake? This cake is moist and delicious, sweetened naturally with creamy vanilla yogurt and a bit of brown sugar.

1 1/2 cups Multi Grain Oats
1/2 cup oat flour (ground oats, preferably whole grain or steel cut)
1/3 cup chopped walnuts
1 teaspoon baking powder (aluminum free)
1 teaspoon ground cinnamon
1/2 teaspoon iodized salt
1/2 cup brown sugar
1/4 cup real butter
2 eggs (free range of course)
1 1/2 cups fat free vanilla yogurt
1 cup frozen tart cherries
2 tablespoons coconut oil for brushing ramekins

View the full recipe at Simply Healthy Family →