Thai Cashew Noodles

Spicy N Sweet Thai Cashew Noodles.

200 gms / 0.5 lb Udon Wheat Noodle
For the Sauce Mix:
1 Tablespoon Sriracha Hot Chili Sauce
1 Tablespoon Brown Sugar
2 Tablespoons Sesame Oil
1 Teaspoon White Vinegar
1/4th Cup Soy Sauce
2 Teaspoon Chili Sauce
1 Cup Whole Roasted Cashewnuts
2 Teaspoon Additional: Sesame Oil
1″ Piece Ginger,grated
3 No Garlic,cloves grated
3 Sprigs Spring Onion,Chopped
1/4th Cup Carrot,Shredded
6 No Button Mushroom,sliced
Salt as per need

View the full recipe at Savory Bites Recipes →