Vanilla Fig Almond Ice Cream

In honor of “fig season,” we created a recipe for a semi-homemade Vanilla Fig Almond Ice Cream. Summer is the season when all delicious and sweet fruits are ripe and ready for lots and lots of dishes. This dessert is creamy, sweet, and refreshing with subtle notes of brandy. I love figs, almonds, and vanilla ice cream. And, for all those reasons this recipe is my top ice cream pick, and it is SOOO easy to make! In this recipe we used Fig Almond Spread which is gluten-free & vegan.

½ cup Fig Almond Spread, chilled
1 tablespoon cognac (optional)
1 pint premium vanilla ice cream, softened (vegan: check the label)

View the full recipe at Spoonabilities →