Vegan Baked Apple Roses

Here’s a delicious vegan gluten-free baked apple rose recipe. They look very cute and they are great for Valentine’s Day. I recommend you to use (vegan) puff pastry, but in case you don’t have it, you can try this homemade oat flour dough instead. Not everyone like it this way though, but I certainly do. They are delicious with some ice cream. The recipe makes 6-8 roses depending on their size.

2 apples
The juice from half a lemon
Cinnamon
Sugar to taste
¼ cup of walnuts – optional
Some water
2 tablespoons of jam
Powdered sugar – optional

For the crust:
1 ½ cups of oat flour or ground oat
1/3 cup of dates
1 tablespoon of ground flaxseed or flaxseed meal
1/2 cup of drinking water
Cinnamon

View the full recipe at MyHealthyDessert →